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Baking Basics

Many tend to feel intimidated when they first start baking. Once you master the basics of baking, almost all recipes will feel like a fun challenge instead of an obstacle.

Here you will find some of the baking basics I've learnt throughout the years from my grandmother, my own personal research, trial and error. Let's learn how to bake - creatively!

  • How to make Cherry Blossom Syrup (Sakura Syrup)
  • How to make Pandan Extract from scratch
  • Brown Sugar Syrup: Perfect for Boba Milk Tea
  • Homemade Rose Simple Syrup made with real roses
  • Strawberry Simple Syrup: Only 3 Ingredients
  • Gingerbread Cookies Without Molasses
  • Old Fashioned Stovetop Rice Pudding
  • How To Make Taro Paste
  • White Chocolate Cream Cheese Frosting (4 ingredients)
  • Kinder Bueno Cream Spread (White Chocolate & Hazelnut)
  • How To Make Hot Water Pie Crust
  • How to Make Creme Patissiere (Vanilla Pastry Cream)

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Hi, I'm Hanelore - creative baker and winner of Netflix show ‘Crazy Delicious’. Here you will find fun and exciting recipes from around the world, authentic Asian recipes and Asian fusion twists.

Let's get cooking!

More about me →

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